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Technological Challenges and Solutions in Emergency Remote Teaching for Nursing: An International Cross-Sectional Survey

Objectives With the sudden global shift to online learning modalities, this study aimed to understand the unique challenges and experiences of emergency remote teaching (ERT) in nursing education.Methods We conducted a comprehensive online international cross-sectional survey to capture the current state and firsthand experiences of ERT in the nurs

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COVID-19 FAQ for Food Service: Cleaning and Disinfection

These flyers, written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman Stamping (NC State University Extension), provide quick, digestible information regarding prevention of COVID-19 and procedures for food service, grocery stores, and other food-related Wooden Train Set businesses.This flyer in particular provides guidance for

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